Description
Delicious and colorful sugar cookies perfect for any occasion!
Ingredients
Scale
- 1 cup butter
- 1 cup granulated sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1/2 cup food coloring
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together the softened butter and sugar until light and fluffy.
- Add eggs and vanilla, mixing until fully incorporated.
- Gradually add flour and salt, mixing just until combined.
- Divide the dough into two bowls and add food coloring to one.
- Swirl both together on a floured surface and cut into shapes.
- Bake for 10-12 minutes or until the edges are lightly golden.
Notes
- For a fun twist, try using different colors of food coloring.
- Make sure not to overbake for soft cookies.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg